2022 Bortolin Angelo Extra Dry Valdobbiadene Prosecco Superiore

Creamy pear fruit on the nose leads to a palate characterised by its fine mousse, broad texture and thread of fine acidity.

2022 Bortolin Angelo Extra Dry Valdobbiadene Prosecco Superiore

Creamy pear fruit on the nose leads to a palate characterised by its fine mousse, broad texture and thread of fine acidity.